Your instructor will be CortneyK
Calling all lemon curd nerds: Bake Carla Hall’s Lemon Meringue Cake from scratch. As Carla said, “If you love lemon, you will love this cake.” You’ll use KitchenAid® to create lemon oil-infused cake layers, silky curd, a pillowy meringue torched to golden perfection and a decadent Nielsen-Massey vanilla infusion.
Class Menu
- Lemon Meringue Cake
- Lemon Curd
- Lemon Oil Cake
- Meringue
- Lemon Oil