SixtyFour - A Wine Bar & Kitchen
Enjoy wine, small bites and pasta making at our cooking class! We’ll be teaching pasta basics including Dough 101. You’ll learn how to make, roll and assemble dough to make your favorite types of pasta from our very own Executive Chef Patrick McLaughlin!
Please RSVP to firstname.lastname@example.org Credit card information required. All classes are $40 per person plus tax and gratuity. Please call for more details: 630-780-6464